OLT(241860295) 10:58:43 AW-759006566 OLT(241860295) 10:58:49

Yogurt Production Line

Home /Lab Food Production Line /Yogurt Production Line /

Yogurt Production Line Milk Processing Plant Unit Yogurt Processing Machine

hot products

LATEST NEWS

The vulcanizing press market is ready to take off, with a new generation of intelligent, efficient and environmentally friendly products

The vulcanizing press market is ready to take off, with a new generation of intelligent, efficient and environmentally friendly products

Nov / 18 / 2024

With the transformation and upgrading of the global manufacturing industry, the vulcanizer industry has ushered in new technological breakthroughs. Fr

New technologies for injection molding machines drive market development

New technologies for injection molding machines drive market development

2022-02-18

With the rapid development of the global manufacturing industry and the continuous improvement of production efficiency, the injection molding machine

Wide application of Soxhlet extraction apparatus

Wide application of Soxhlet extraction apparatus

2022-02-11

Soxhlet extractors for plant extraction Soxhlet extractors are widely used in plant extraction and are an indispensable and important equipment for pl

Soxhlet extractor

Soxhlet extractor

2022-01-29

The Soxhlet Extractor is a device used in chemical laboratories, mainly used to extract active ingredients from samples. It heats the solvent and

Yogurt Production Line Milk Processing Plant Unit Yogurt Processing Machine

UHT Milk Production Line
  • Lead Time:

    T/T
  • Product Orgin:

    China
  • Shipping Port:

    Xiamen/Shanghai
  • Product Details

Products Description

Yogurt is a sweet and sour milk drink. It is a milk product that uses milk as a raw material. After pasteurization, beneficial bacteria (leavers) are added to the milk. After fermentation, it is cooled and filled. Most yogurt products on the market are solidified, stirred, and fruity with various fruit juices and jams.

Process: Raw milk → Filtration → Preheating → Homogenization → Stirring sterilization → Fermentation → Refrigeration → Filling.
Matching equipment: Raw milk → Pump → Filter → Pump → Preheat tank → Pump → Homogenizer → Pump → Whisk tank → Pump →Fermenter→Pump → Refrigeration tank → CIP cleaning system.



Detailed Image


Finished Yogurt

Yogurt is fermented milk produced by lactic acid bacteria. The national standard allows fermented milk to use additives, which is required by the production process. Additives are used in reasonable limits and will not harm human health. So, don’t worry too much about yogurt containing additives. Homemade yogurt can be made without additives. However, this does not mean that homemade yogurt will be safer.


Product Introduction











Application




Packing & shipping


Send Us An Inquiry
We will contact you as soon as possible!
If you have questions or suggestions,please leave us a message,we will reply you as soon as we can!

RELATED PRODUCTS

Ollital Technology  would like to establish win-win business cooperation with distributors all over the world.